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HUNGRY : EATING, ROAD-TRIPPING, AND RISKING IT ALL WITH THE GREATEST CHEF IN THE WORLD

HUNGRY : EATING, ROAD-TRIPPING, AND RISKING IT ALL WITH THE GREATEST CHEF IN THE WORLD

A food critic chronicles four years spent traveling with Ren Redzepi, the renowned chef of Noma, in search of the most tantalizing flavors the world has to offer. "If you want to understand modern restaurant culture, you need to read this book."--Ruth Reichl, author of Save Me the Plums Hungry is a book about not only the hunger for food, but for risk, for reinvention, for creative breakthroughs, and for connection. Feeling stuck in his work and home life, writer Jeff Gordinier happened into a fateful meeting with Danish chef Ren Redzepi, whose restaurant, Noma, has been called the best in the world. A restless perfectionist, Redzepi was at the top of his game but was looking to tear it all down, to shutter his restaurant and set out for new places, flavors, and recipes. This is the story of the subsequent four years of globe-trotting culinary adventure, with Gordinier joining Redzepi as his Sancho Panza. In the jungle of the Yucatn peninsula, Redzepi and his comrades go off-road in search of the perfect taco. In Sydney, they forage for sea rocket and sandpaper figs in suburban parks and on surf-lashed beaches. On a boat in the Arctic Circle, a lone fisherman guides them to what may or may not be his secret cache of the world's finest sea urchins. And back in Copenhagen, the quiet canal-lined city where Redzepi started it all, he plans the resurrection of his restaurant on the unlikely site of a garbage-filled lot. Along the way, readers meet Redzepi's merry band of friends and collaborators, including acclaimed chefs such as Danny Bowien, Kylie Kwong, Rosio Snchez, David Chang, and Enrique Olvera. Hungry is a memoir, a travelogue, a portrait of a chef, and a chronicle of the moment when daredevil cooking became the most exciting and groundbreaking form of artistry. Praise for Hungry "In Hungry, Gordinier invokes such playful and lush prose that the scents of mole, chiles and even lingonberry juice waft off the page."--Time "This wonderful book is

Διαθέσιμο σε 10 εργάσιμες
Barcode 9781524759650
Δραστηριότητα Ξενόγλωσσα Οικογένεια Ξενόγλωσσα Λογοτεχνικά Εκδότης Time Heritage
Εξώφυλλο Paperback
Σελίδες 240
Ημ. Έκδοσης 21-07-2020
ISBN 978-1-5247-5965-0

Time Heritage

Η ΕΠΙΣΤΗΜΗ ΤΗΣ ΠΡΟΛΗΠΤΙΚΗΣ ΣΥΝΤΗΡΗΣΗΣ
Διαθέσιμο σε 1 εργάσιμες
19.17€
13.42€
30%
HUNGRY : EATING, ROAD-TRIPPING, AND RISKING IT ALL WITH THE GREATEST CHEF IN THE WORLD
Διαθέσιμο σε 10 εργάσιμες
20.34€

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